TABLE SALT (Iodized)
Premium quality refined iodized table salt, essential for enhancing the authentic flavors of traditional Nigerian cuisine. This fine-grained salt dissolves quickly and evenly, making it perfect for seasoning dry fish, stock fish, Meats, Vegetable Soup, egusi soup, ogbono, and pepper-based dishes. Fortified with iodine to support thyroid health.
Nutritional Components (Per 100g) / % Daily Value
Sodium: ~38,000mg
% Daily Value: 1,652%
Chloride: ~58,000mg
% Daily Value: N/A
Calories: 0 kcal
% Daily Value: 0%
Total Fat: 0g
% Daily Value: 0%
Carbohydrates: 0g
% Daily Value: 0%
Protein: 0g
% Daily Value: 0%
Iodine: ~50-80mg
% Daily Value: 33-53%
Calcium: ~24mg
% Daily Value: 2%
Potassium: ~8mg
% Daily Value: <1%
Magnesium: ~1mg
% Daily Value: <1%
Key Features:
99.9% pure sodium chloride
Uniform fine crystals for consistent seasoning
Iodine-fortified for thyroid function
Contains anti-caking agent for free-flowing properties
Storage Instructions
Container: Store in airtight, moisture-proof container with tight-fitting lid
Environment: Keep in cool, dry place away from direct sunlight and heat sources
Humidity: Avoid humid areas; moisture causes clumping
Shelf Life: Indefinite when stored properly (iodine may degrade after 5 years)
Special Note: Do not store near strong odors—salt can absorb smells
