CINNAMON POWDER
Our Cinnamon is derived from the inner bark of Cinnamomum trees, available as Ceylon ("True Cinnamon"). Ceylon cinnamon features delicate, tan-brown quills with a mildly sweet, refined flavor. Essential for Nigerian rice dishes, baked goods, and traditional beverages.
Nutritional Components (per 100g ground)
Calories: 247 kcal
Carbohydrates: 50.6 g
Dietary Fiber: 53.1 g (133% DV)
Protein: 4.0 g
Total Fat: 1.2 g
Calcium: 1,002 mg (100% DV)
Iron: 8.3 mg (104% DV)
Manganese: 17.5 mg (759% DV)
Vitamin K: 31.2 µg (26% DV)
Vitamin E: 10.4 mg (70% DV)
Active Compounds: Cinnamaldehyde, eugenol, proanthocyanidins (highest antioxidant ORAC value of all foods).
Storage Instructions
Whole sticks: Store in airtight glass containers in a cool, dry, dark place for many months
Ground cinnamon: Store in sealed containers in the refrigerator; use as soon as possible
Protect from light to prevent color and flavor degradation
Shelf life: Whole sticks 2–3 years; Ground 6–12 months
