GARLIC POWDER
Our Premium Garlic powder is produced from dehydrated garlic cloves (Allium sativum ) that are peeled, dried, and finely ground. This concentrated form delivers the pungent, savory essence of fresh garlic without the moisture, making it ideal for dry rubs, seasoning blends, and dishes requiring smooth texture. It's an essential component of suya spice, jollof rice seasoning, and general Nigerian cooking.
Nutritional Components (Per 100g)
Calories: 331-332 kcal
Protein: 16.6g
Total Fat: 0.7g
Carbohydrates: 72.7g
Fiber: 9g
Vitamin B6: 1.7mg
Vitamin C: 12.3mg
Calcium: 79mg
Iron: 5.7mg
Manganese: 0.5mg
Selenium: 14.2mcg
Allicin (active compound): Significant
Key Benefits: Contains allicin and sulfur compounds with potent antimicrobial, antiviral, and antifungal properties; supports cardiovascular health by helping regulate blood pressure and cholesterol; boosts immune function; rich in antioxidants.
Storage Instructions
Critical: Store in airtight containers in a cool, dry place away from heat and moisture
Use glass jars with screw-on lids or plastic containers with tight seals
Keep in dark cabinets—light degrades quality (avoid clear containers in sunlight)
Check regularly for clumping (indicates moisture exposure); break up clumps immediately
Use within 6-12 months for best flavor, though can last 2-3 years if stored properly
If clumps don't break up easily or smell is stale/off, discard
Do not refrigerate (condensation causes clumping).
